Sunday, October 7, 2012

Pumpkin Cobbler!

One of my family's fav fall treats is Pumpkin Cobbler!  I actually made it last night, and decided to share my recipe with you all.  It is warm and delicious and makes the house smell amazing!!  I've also added a wonderful fall Etsy treasury/collection for your shopping pleasure.

Enjoy!


PUMPKIN COBBLER ‎

1 large can pure pumpkin (or two small cans)
12 oz can evaporated milk
3 eggs
1 cup sugar
1 tsp salt
1 Tbsp cinnamon
1/4 tsp nutmeg
1/8 tsp ground cloves
1 large box yellow cake mix
1 cup chopped pecans (may omit)
3/4 cup melted butter

Mix first 8 ingredients and pour into well-greased 9x13 glass or metal baking pan. Sprinkle entire cake mix on top, then pecans. Drizzle with butter and bake 50 minutes at 350 until set in middle. Spoon into ramekin or dessert dishes and top with a dollup of whipped cream or vanilla or cinnamon ice cream.


'Pumpkin Cobbler (includes recipe!!)' by KnitzyBlonde

I hope you enjoy this as much as my family does!!PUMPKIN COBBLER‎1 large can pure pumpkin (or two small cans)12 oz can evaporated milk3 eggs1 cup sugar1 tsp saltcont....


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